Update: For those of you who asked, I've inserted the mac and cheese recipe as well as for the Boston Brown bread.
Happy Tuesday everyone!
Today I am going to annoy some of you who are hungry because my post is full of food! I'm giving you fair warning! Smile.
Last week was a fairly low key week. I puttered around the house doing some much needed tasks and had a couple of art days. I also spent some creative time in the kitchen.
First I made this pan of butternut squash macaroni and cheese last week. It was a new recipe and quite good. I think I should have added a little less cheese because I added a bit more than the recipe called for and the squash wasn't as dominate a taste as I thought it would be. Don't get me wrong, you can still taste the squash. You never go wrong with mac and cheese in my book. And it has to be cheesy to be mac and cheese. I used ziti noodles rather than the small elbow noodles, and it made it more of a pasta meal.